带鲜鱼和蔬菜入关,no issues : 从上海直飞蒙,申报卡对是否携带肉鱼蛋禽蔬菜水果及其制品选yes, 走人工通道,面见officer时,明确说明带着10条鲜鱼,及脱水蔬菜,officer回OK,

从上海直飞蒙,申报卡对是否携带肉鱼蛋禽蔬菜水果及其制品选yes, 入关时因陪伴持探亲的老妈,走人工通道,面见officer时,明确说明带着10条鲜鱼,及脱水蔬菜,officer回OK, 在申报卡上用红笔注明,dix poissons frais, legumes seche, 出关时,看门的随便一扫申报单,直接放行。
 
鲜鱼都可以?干淡菜呢?脱水蔬菜的话,干香菇干木耳黄花菜这些都可以?
天,以前一直以为各种肉品蔬菜都是不能带的
 
从上海直飞蒙,申报卡对是否携带肉鱼蛋禽蔬菜水果及其制品选yes, 入关时因陪伴持探亲的老妈,走人工通道,面见officer时,明确说明带着10条鲜鱼,及脱水蔬菜,officer回OK, 在申报卡上用红笔注明,dix poissons frais, legumes seche, 出关时,看门的随便一扫申报单,直接放行。
可以带这些啊!
 
鲜鱼都可以?干淡菜呢?脱水蔬菜的话,干香菇干木耳黄花菜这些都可以?
天,以前一直以为各种肉品蔬菜都是不能带的
干香菇木耳本来就可以带的,干货本来就可以带。
 
也可以带螃蟹吧!
大闸蟹和河豚明确不行。海关的说明里很多都可以带的。
现在海关表更新了,比以前加了seafood之类的。海关说,即使这次说能带,下次入关还是要诚实申报,他们会判断的,其实很多后来都放行的

http://inspection.gc.ca/food/inform...to-canada-/eng/1389648337546/1389648516990#a2

Fish and seafood
  • all species except
    • pufferfish
    • Chinese mitten crab (Eriocheir sinensis)
    • Fruits and vegetables: dried
      • up to 20 kilograms per person
      Fruits and vegetables: frozen or canned
      • up to 20 kilograms per person
      Fruits and vegetables: fresh
      • depending on the country of origin, entry may be severely restricted or prohibited
      • a Plant Protection Import Permit from the country of origin may be required
      • must be free of all growing media, soil and/or related matter
      When products are permitted, there is a maximum limit of
      • 15 packages or fewer
      • weight not to exceed 250 kilograms per person
      • may be subject to regulations in the province of destination
      Root vegetables (for example, carrots, potatoes and so on)
      • restricted
      • must be 1.5 centimetres or less in thickness
      Herbs, spices, tea, coffee, condiments
      • entry permitted
      Infant formula
      • commercially packaged
      • for personal use only
      • sterile
      • up to 20 kilograms per person
      Leather goods and skins
      • fully tanned hides and skins only
      Meat
      A maximum of 20 kg of commercially prepared, sterile, shelf-stable (i.e. safe at room temperature) meat in sealed, impermeable packaging may be imported per person. Fresh meat is not permitted. If the meat is of bovine, ovine, or caprine origin (beef, lamb/mutton, or goat) it may only be imported from countries of negligible risk for Bovine Spongiform Encephalopathy (mad cow disease).
 
最后编辑: 2017-10-24
很多东西海关说是可以带,但同时又要求备好文件以便检查。看到这个我就郁闷了。这文件咋整,街市买鱼肚还要老板给个说明和原产地证明?
 

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